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Optimización de la extracción de antocianinas de Hibiscus sabdariffa L. y su caracterización cromática: Optimization of extraction of anthocyanins from Hibiscus sabdariffa L. and its chromatic characterization. RCTA [Internet]. 2018 May 11 [cited 2024 May 21];28(2):17-21. Available from: https://revcitecal.iiia.edu.cu/revista/index.php/RCTA/article/view/56