1.
Caracterización de compuestos volátiles en néctares de acerola, guayaba y acerola-guayaba: Caracterization of volatile compounds in acerola, guava and acerola-guava nectars. RCTA [Internet]. 2017 May 3 [cited 2024 May 5];27(2):1-8. Available from: https://revcitecal.iiia.edu.cu/revista/index.php/RCTA/article/view/136