Evaluation of diets offered to diabetic pregnant women at ginecobstetric hospital. Ciencia y Tecnología de Alimentos, [S. l.], v. 19, n. 1, p. 38–44, 2024. Disponível em: https://revcitecal.iiia.edu.cu/revista/index.php/RCTA/article/view/713.. Acesso em: 17 may. 2024.