Development of a beetroot juice (beta vulgaris l.). Ciencia y Tecnología de Alimentos, [S. l.], v. 34, n. 2, p. 7–13, 2024. Disponível em: https://revcitecal.iiia.edu.cu/revista/index.php/RCTA/article/view/733. Acesso em: 5 aug. 2025.