“Actividad antimicrobiana de aceites esenciales de Ocotea quixos (Lam.) Kosterm, Bursera graveolens (Kunth) Triana y Planch, Cymbopogon citratus (DC) Stapf. y Curcuma longa (L) sobre microorganismos contaminantes de alimentos: Antimicrobial activity of esential oils from Ocotea quixos (Lam.) Kosterm, Bursera graveolens (Kunth) Triana & Planch, Cymbopogon citratus (DC) Stapf. and Curcuma longa L. against food contaminant microorganisms”, RCTA, vol. 27, no. 3, pp. 27–31, Sep. 2017, Accessed: May 04, 2024. [Online]. Available: https://revcitecal.iiia.edu.cu/revista/index.php/RCTA/article/view/114