“Formulación de néctares hipocalóricos de guayaba y mango: Formulation of guava and mango hypocaloric nectars”, RCTA, vol. 25, no. 1, pp. 26–30, Jan. 2015, Accessed: Apr. 09, 2025. [Online]. Available: https://revcitecal.iiia.edu.cu/revista/index.php/RCTA/article/view/301