Uso de edulcorante en helado de acerola: Use of sweetener in acerola ice cream. Ciencia y Tecnología de Alimentos, [S. l.], v. 31, n. 2, p. 39–42, 2021. Disponível em: https://revcitecal.iiia.edu.cu/revista/index.php/RCTA/article/view/273.. Acesso em: 4 may. 2024.